The parquet floor creaks softly beneath your feet, the Rhine flows quietly northwards outside the windows, familiar voices and the clinking of glasses fill the room. We celebrate the art of French cuisine, classic, artisanal. We roll the cheese trolley directly to the table and fillet the salt-crusted sea bass right before your eyes,
Indulgence inside. Outside, life on the promenade. And right in the centre: Krafft—a place that stays.
Whether à la carte or as a menu surprise: whatever is served should indulge all of your senses.
During the Easter holidays, we will serve a multi-course Easter menu in addition to our à la carte selection. Spend a memorable evening with your loved ones.
Restaurant
12pm – 2pm
6pm – 10pm
The terrace is open in fine weather.